Chicken Romano Pasta

Organic chicken breast, lightly breaded and baked to a golden brown. Topped with dairy-free mozzarella. Served with whole-grain spaghetti and roasted Italian vegetables. Comes with a side of our rich, house-made tomato sauce. [Meal images are for reference only and may not represent specific portion sizes or accompanying sides]

Available sizes:

Standard

Std. PLUS

LARGE

nutritional yeast, WG pasta, parsley, veg. stock, white wine (cooking), herbs & spices, dairy-free cheese, capers, WW flour, panko, tomato, zucchini, bell pepper, eggplant, mushroom, organic chicken breast, olive oil, garlic, lemon, egg

Egg, Gluten, Tree Nuts, Coconut

Standard portion

Calories: 410
Protein: 35gr
Total Carbohydrate: 38gr
Total Fat: 13gr
Dietary Fiber: 7gr
Cholesterol: 80mg
Sodium: 510mg
Total Sugars: 6gr

Std. PLUS portion

Calories: 520
Protein: 47gr
Total Carbohydrate: 50gr
Total Fat: 15gr
Dietary Fiber: 9gr
Cholesterol: 110mg
Sodium: 620mg
Total Sugars: 7gr

LARGE portion

Calories: 640
Protein: 59gr
Total Carbohydrate: 62gr
Total Fat: 17gr
Dietary Fiber: 11gr
Cholesterol: 140mg
Sodium: 730mg
Total Sugars: 8gr

[1] MICROWAVE: Remove lid and included portion cups and trays. Microwave for 2 minutes. If needed, continue to heat in 30 second intervals. [2] OVEN: Adjust rack to middle position and preheat to 375°F. Remove lid and included portion cups and trays. Place on baking sheet and bake for 5 minutes. If needed, continue to bake in 2 minute intervals. [HEATING TIMES MAY VARY; REHEAT CONTENTS TO 165°F]