3-Egg Greek Omelet
3-Egg Greek Omelet
B
GF
LC
Three fresh pasture raised eggs. Filled with spinach, red onion, tomatoes and feta cheese. Served with a side of sweet potatoes and chicken sausage. [NOTE: All breakfast items come in one portion size only; Meal images are for reference only and may not represent specific portion sizes or accompanying sides]
Available sizes:
Standard
Std. PLUS
LARGE
feta cheese, breakfast, chicken sausage, herbs & spices, egg, onion, olive oil, tomato, spinach, sweet potato
Dairy, Egg
Standard portion
- Calories: 410
- Protein: 29gr
- Total Carbohydrate: 25gr
- Total Fat: 20gr
- Dietary Fiber: 3gr
- Cholesterol: 560mg
- Sodium: 520mg
- Total Sugars: 8gr
Std. PLUS portion
- Calories: 410
- Protein: 29gr
- Total Carbohydrate: 25gr
- Total Fat: 20gr
- Dietary Fiber: 3gr
- Cholesterol: 560mg
- Sodium: 520mg
- Total Sugars: 8gr
LARGE portion
- Calories: 410
- Protein: 29gr
- Total Carbohydrate: 25gr
- Total Fat: 20gr
- Dietary Fiber: 3gr
- Cholesterol: 560mg
- Sodium: 520mg
- Total Sugars: 8gr
[1] MICROWAVE: Remove lid and included portion cups and trays. Microwave for 2 minutes. If needed, continue to heat in 30 second intervals. [2] OVEN: Adjust rack to middle position and preheat to 375°F. Remove lid and included portion cups and trays. Place on baking sheet and bake for 5 minutes. If needed, continue to bake in 2 minute intervals. [HEATING TIMES MAY VARY; REHEAT CONTENTS TO 165°F]
