Spaghetti Bolognese
Spaghetti Bolognese
E
HL
DF
LS
LC
LF
Mama Mia! Whole-grain spaghetti with our rich bolognese made with grass-fed ground beef. Paired with roasted mushrooms and grape tomatoes. Garnished with fresh parsley. [Meal images are for reference only and may not represent specific portion sizes or accompanying sides]
Available sizes:
Standard
Std. PLUS
LARGE
bay leaves, marinara, herbs & spices, WG pasta, parsley, red wine (cooking), organic ground beef, carrot, mushroom, onion, celery, tomato, olive oil
Gluten
Standard portion
- Calories: 420
- Protein: 31gr
- Total Carbohydrate: 39gr
- Total Fat: 15gr
- Dietary Fiber: 4gr
- Cholesterol: 80mg
- Sodium: 480mg
- Total Sugars: 7gr
Std. PLUS portion
- Calories: 540
- Protein: 43gr
- Total Carbohydrate: 50gr
- Total Fat: 19gr
- Dietary Fiber: 5gr
- Cholesterol: 120mg
- Sodium: 600mg
- Total Sugars: 8gr
LARGE portion
- Calories: 670
- Protein: 55gr
- Total Carbohydrate: 61gr
- Total Fat: 23gr
- Dietary Fiber: 6gr
- Cholesterol: 160mg
- Sodium: 720mg
- Total Sugars: 9gr
[1] MICROWAVE: Remove lid and included portion cups and trays. Microwave for 2 minutes. If needed, continue to heat in 30 second intervals. [2] OVEN: Adjust rack to middle position and preheat to 375°F. Remove lid and included portion cups and trays. Place on baking sheet and bake for 5 minutes. If needed, continue to bake in 2 minute intervals. [HEATING TIMES MAY VARY; REHEAT CONTENTS TO 165°F]
