Grilled Beef Tenderloin (LOW CARB)

Grilled Beef Tenderloin (LOW CARB)

320cal Cal
30gr Pro
16gr T.Car
15gr T.Fat
5gr Fiber
PREMIUM E LC GF DF PE S LS LC
Seasoned beef tenderloin grilled to medium temperature and sliced. Served with roasted Brussels sprout and sautéed purple cabbage. Comes with our freshly made chimichurri sauce on the side. [Meal images are for reference only and may not represent specific portion sizes or accompanying sides]
Available sizes:
Standard
Std. PLUS
LARGE

herbs & spices, parsley, red wine vinegar, red chili, shredder, organic beef tenderloin, garlic, oregano, olive oil, Brussels sprout, red cabbage

No Allergens Listed
Standard portion
  • Calories: 320
  • Protein: 30gr
  • Total Carbohydrate: 16gr
  • Total Fat: 15gr
  • Dietary Fiber: 5gr
  • Cholesterol: 90mg
  • Sodium: 380mg
  • Total Sugars: 7gr
Std. PLUS portion
  • Calories: 420
  • Protein: 42gr
  • Total Carbohydrate: 19gr
  • Total Fat: 19gr
  • Dietary Fiber: 6gr
  • Cholesterol: 135mg
  • Sodium: 440mg
  • Total Sugars: 9gr
LARGE portion
  • Calories: 510
  • Protein: 54gr
  • Total Carbohydrate: 22gr
  • Total Fat: 23gr
  • Dietary Fiber: 7gr
  • Cholesterol: 180mg
  • Sodium: 500mg
  • Total Sugars: 11gr

[1] MICROWAVE: Remove lid and included portion cups and trays. Microwave for 2 minutes. If needed, continue to heat in 30 second intervals. [2] OVEN: Adjust rack to middle position and preheat to 375°F. Remove lid and included portion cups and trays. Place on baking sheet and bake for 5 minutes. If needed, continue to bake in 2 minute intervals. [HEATING TIMES MAY VARY; REHEAT CONTENTS TO 165°F]

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