Grilled Salmon (LOW CARB)

Grilled Salmon (LOW CARB)

300cal Cal
29gr Pro
13gr T.Car
15gr T.Fat
3gr Fiber
PREMIUM E LC GF DF PE S LS LC
Grilled Atlantic salmon served with roasted Brussels sprout and sautéed purple cabbage. Comes with our house-made chipotle aioli on the side. [Meal images are for reference only and may not represent specific portion sizes or accompanying sides]
Available sizes:
Standard
Std. PLUS
LARGE

adobo, cayenne pepper, chipotle pepper, parsley, mayo, shredder, olive oil, red cabbage, Brussels sprout, Atlantic salmon, lime, herbs & spices

Fish, Egg
Standard portion
  • Calories: 300
  • Protein: 29gr
  • Total Carbohydrate: 13gr
  • Total Fat: 15gr
  • Dietary Fiber: 3gr
  • Cholesterol: 60mg
  • Sodium: 260mg
  • Total Sugars: 5gr
Std. PLUS portion
  • Calories: 420
  • Protein: 41gr
  • Total Carbohydrate: 17gr
  • Total Fat: 21gr
  • Dietary Fiber: 4gr
  • Cholesterol: 90mg
  • Sodium: 330mg
  • Total Sugars: 8gr
LARGE portion
  • Calories: 540
  • Protein: 53gr
  • Total Carbohydrate: 21gr
  • Total Fat: 27gr
  • Dietary Fiber: 5gr
  • Cholesterol: 120mg
  • Sodium: 400mg
  • Total Sugars: 11gr

[1] MICROWAVE: Remove lid and included portion cups and trays. Microwave for 2 minutes. If needed, continue to heat in 30 second intervals. [2] OVEN: Adjust rack to middle position and preheat to 375°F. Remove lid and included portion cups and trays. Place on baking sheet and bake for 5 minutes. If needed, continue to bake in 2 minute intervals. [HEATING TIMES MAY VARY; REHEAT CONTENTS TO 165°F]

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