Chicken Romano Pasta (LOW CARB)

Chicken Romano Pasta (LOW CARB)

310cal Cal
31gr Pro
18gr T.Car
13gr T.Fat
5gr Fiber
E LC DF LS LC LF
Organic chicken breast, lightly breaded and baked to a golden brown. Topped with dairy-free mozzarella. Served with zucchini noodles and roasted Italian vegetables. Comes with a side of our rich, house-made tomato sauce. [Meal images are for reference only and may not represent specific portion sizes or accompanying sides]
Available sizes:
Standard
Std. PLUS
LARGE

herbs & spices, parsley, veg. stock, white wine (cooking), nutritional yeast, dairy-free cheese, capers, WW flour, panko, zucchini, bell pepper, eggplant, mushroom, organic chicken breast, tomato, olive oil, garlic, lemon, egg

Egg, Tree Nuts, Coconut, Gluten
Standard portion
  • Calories: 310
  • Protein: 31gr
  • Total Carbohydrate: 18gr
  • Total Fat: 13gr
  • Dietary Fiber: 5gr
  • Cholesterol: 80mg
  • Sodium: 490mg
  • Total Sugars: 6gr
Std. PLUS portion
  • Calories: 400
  • Protein: 43gr
  • Total Carbohydrate: 22gr
  • Total Fat: 15gr
  • Dietary Fiber: 6gr
  • Cholesterol: 110mg
  • Sodium: 600mg
  • Total Sugars: 7gr
LARGE portion
  • Calories: 480
  • Protein: 55gr
  • Total Carbohydrate: 26gr
  • Total Fat: 17gr
  • Dietary Fiber: 7gr
  • Cholesterol: 140mg
  • Sodium: 710mg
  • Total Sugars: 8gr

[1] MICROWAVE: Remove lid and included portion cups and trays. Microwave for 2 minutes. If needed, continue to heat in 30 second intervals. [2] OVEN: Adjust rack to middle position and preheat to 375°F. Remove lid and included portion cups and trays. Place on baking sheet and bake for 5 minutes. If needed, continue to bake in 2 minute intervals. [HEATING TIMES MAY VARY; REHEAT CONTENTS TO 165°F]

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