Lentil Moussaka (MEAT FREE)

Lentil Moussaka (MEAT FREE)

470cal Cal
17gr Pro
70gr T.Car
15gr T.Fat
21gr Fiber
E MF GF DF LS LC LF
A traditional Greek recipe goes Meat Free. Our rich tomato lentil sauce is layered with roasted eggplant and topped with our vegan Bechamel sauce. Served with lemon and rosemary red potatoes. On the side: a cucumber, tomato and mint salad.
Available sizes:
Standard

lemon, chickpea flour, red wine (cooking), oat milk, VG butter, nutritional yeast, cinnamon, mint, parsley, herbs & spices, onion, garlic, rosemary, oregano, olive oil, cucumber, tomato, lentils, eggplant, red potato

No Allergens Listed
Standard portion
  • Calories: 470
  • Protein: 17gr
  • Total Carbohydrate: 70gr
  • Total Fat: 15gr
  • Dietary Fiber: 21gr
  • Sodium: 330mg
  • Total Sugars: 15gr

Microwave: Remove lid & any portion cups. Cover with napkin. Heat until food reaches an internal temperature of 165˚F. Approx. 2-3 min. More options available online. Meal may contain soy.

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