Spicy Beef Ragu (LOW CARB)

490cal Cal

44gr Pro

19gr T.Car

24gr T.Fat

4gr Fiber

E LC GF DF LS

Our spicy ragu made with organic ground beef is served with zucchini noodles and Italian roasted vegetables. Topped with fresh parsley.

Available sizes:

Standard

Std. PLUS

olive oil, red wine (cooking), chili flakes, house seasoning, nutritional yeast, tomato paste, parsley, garlic, onion, tomato, mushroom, eggplant, carrot, bell pepper, zucchini, organic ground beef

No Allergens Listed

Standard portion

Calories: 490
Protein: 44gr
Total Carbohydrate: 19gr
Total Fat: 24gr
Dietary Fiber: 4gr
Cholesterol: 125mg
Sodium: 230mg
Total Sugars: 6gr

Std. PLUS portion

Calories: 610
Protein: 61gr
Total Carbohydrate: 22gr
Total Fat: 29gr
Dietary Fiber: 5gr
Cholesterol: 175mg
Sodium: 280mg
Total Sugars: 7gr

Microwave: Remove lid & any portion cups. Cover with napkin. Heat until food reaches an internal temperature of 165˚F. Approx. 2-3 min. More options available online. Meal may contain soy.

Spicy Beef Ragu (LOW CARB)

Spicy Beef Ragu (LOW CARB)

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