Sweet Chili Glazed Salmon (LOW CARB)

Sweet Chili Glazed Salmon (LOW CARB)

290cal Cal
26gr Pro
11gr T.Car
16gr T.Fat
2gr Fiber
PREMIUM E LC GF DF PE LS LC
Grilled Atlantic salmon brushed with a sweet chili sauce. Served with sautéed purple cabbage and roasted broccoli. Garnished with freshly sliced green onion. [Meal images are for reference only and may not represent specific portion sizes or accompanying sides]
Available sizes:
Standard
Std. PLUS
LARGE

nutritional yeast, sweet chili sauce, paprika, green onion, Atlantic salmon, herbs & spices, olive oil, cabbage, broccoli

Fish
Standard portion
  • Calories: 290
  • Protein: 26gr
  • Total Carbohydrate: 11gr
  • Total Fat: 16gr
  • Dietary Fiber: 2gr
  • Cholesterol: 60mg
  • Sodium: 370mg
  • Total Sugars: 7gr
Std. PLUS portion
  • Calories: 380
  • Protein: 36gr
  • Total Carbohydrate: 14gr
  • Total Fat: 20gr
  • Dietary Fiber: 3gr
  • Cholesterol: 90mg
  • Sodium: 430mg
  • Total Sugars: 8gr
LARGE portion
  • Calories: 470
  • Protein: 46gr
  • Total Carbohydrate: 17gr
  • Total Fat: 24gr
  • Dietary Fiber: 4gr
  • Cholesterol: 120mg
  • Sodium: 490mg
  • Total Sugars: 9gr

[1] MICROWAVE: Remove lid and included portion cups and trays. Microwave for 2 minutes. If needed, continue to heat in 30 second intervals. [2] OVEN: Adjust rack to middle position and preheat to 375°F. Remove lid and included portion cups and trays. Place on baking sheet and bake for 5 minutes. If needed, continue to bake in 2 minute intervals. [HEATING TIMES MAY VARY; REHEAT CONTENTS TO 165°F]

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