Butter Chicken

Organic chicken thigh marinaded in coconut milk and a flavorful, Indian-inspired spice mix. Served with coconut Basmati rice and roasted spiced zucchini. Comes with a side of our dairy-free butter sauce. [Meal images are for reference only and may not represent specific portion sizes or accompanying sides]

Available sizes:

Standard

Std. PLUS

LARGE

herbs & spices, coconut milk, parsley, garam masala, tomato paste, fenugreek, VG butter, chicken broth, cornstarch, organic chicken thigh, Basmati rice, zucchini, olive oil, onion, turmeric, garlic, ginger, lemon juice, coconut

Tree Nuts, Coconut

Standard portion

Calories: 400
Protein: 28gr
Total Carbohydrate: 29gr
Total Fat: 19gr
Dietary Fiber: 5gr
Cholesterol: 100mg
Sodium: 480mg
Total Sugars: 6gr

Std. PLUS portion

Calories: 540
Protein: 39gr
Total Carbohydrate: 41gr
Total Fat: 24gr
Dietary Fiber: 6gr
Cholesterol: 140mg
Sodium: 600mg
Total Sugars: 8gr

LARGE portion

Calories: 670
Protein: 50gr
Total Carbohydrate: 53gr
Total Fat: 29gr
Dietary Fiber: 7gr
Cholesterol: 180mg
Sodium: 720mg
Total Sugars: 10gr

[1] MICROWAVE: Remove lid and included portion cups and trays. Microwave for 2 minutes. If needed, continue to heat in 30 second intervals. [2] OVEN: Adjust rack to middle position and preheat to 375°F. Remove lid and included portion cups and trays. Place on baking sheet and bake for 5 minutes. If needed, continue to bake in 2 minute intervals. [HEATING TIMES MAY VARY; REHEAT CONTENTS TO 165°F]