Lemon Pepper Chicken (LOW CARB)

300cal Cal

30gr Pro

15gr T.Car

13gr T.Fat

4gr Fiber

E LC DF LS LC LF

Organic chicken breast dredged in whole-wheat flour, herbs and spices, then baked in our zesty lemon pepper sauce. Served with carrot mash, roasted peppers and green beans. [Meal images are for reference only and may not represent specific portion sizes or accompanying sides]

Available sizes:

Standard

Std. PLUS

LARGE

VG butter, parsley, cumin, chili powder, herbs & spices, chicken broth, caraway seed, WW flour, olive oil, green bean, bell pepper, carrot, organic chicken breast, black pepper, garlic, lemon

Gluten

Standard portion

Calories: 300
Protein: 30gr
Total Carbohydrate: 15gr
Total Fat: 13gr
Dietary Fiber: 4gr
Cholesterol: 60mg
Sodium: 480mg
Total Sugars: 5gr

Std. PLUS portion

Calories: 390
Protein: 42gr
Total Carbohydrate: 19gr
Total Fat: 16gr
Dietary Fiber: 5gr
Cholesterol: 90mg
Sodium: 590mg
Total Sugars: 6gr

LARGE portion

Calories: 480
Protein: 54gr
Total Carbohydrate: 22gr
Total Fat: 19gr
Dietary Fiber: 6gr
Cholesterol: 120mg
Sodium: 700mg
Total Sugars: 7gr

[1] MICROWAVE: Remove lid and included portion cups and trays. Microwave for 2 minutes. If needed, continue to heat in 30 second intervals. [2] OVEN: Adjust rack to middle position and preheat to 375°F. Remove lid and included portion cups and trays. Place on baking sheet and bake for 5 minutes. If needed, continue to bake in 2 minute intervals. [HEATING TIMES MAY VARY; REHEAT CONTENTS TO 165°F]

Lemon Pepper Chicken (LOW CARB)

Lemon Pepper Chicken (LOW CARB)

Review Your Cart