Turkey Burger with Mango Salsa

360cal Cal

32gr Pro

27gr T.Car

13gr T.Fat

4gr Fiber

E HL DF LS LC LF

Organic ground turkey patty on a whole wheat bun. Served with roasted zucchini fries. On the side: shredded purple cabbage, sweet & spicy mango salsa, and our house-made chipotle aioli sauce. [Meal images are for reference only and may not represent specific portion sizes or accompanying sides]

Available sizes:

Standard

Std. PLUS

LARGE

green onion, SF ketchup, mango, chipotle pepper, jalapeno, breadcrumbs, adobo, WW bun, mayo, zucchini, cabbage, bell pepper, olive oil, organic ground turkey, cilantro, lime, egg, herbs & spices, parsley

Egg, Gluten

Standard portion

Calories: 360
Protein: 32gr
Total Carbohydrate: 27gr
Total Fat: 13gr
Dietary Fiber: 4gr
Cholesterol: 80mg
Sodium: 480mg
Total Sugars: 8gr

Std. PLUS portion

Calories: 450
Protein: 43gr
Total Carbohydrate: 31gr
Total Fat: 17gr
Dietary Fiber: 5gr
Cholesterol: 120mg
Sodium: 600mg
Total Sugars: 9gr

LARGE portion

Calories: 550
Protein: 54gr
Total Carbohydrate: 35gr
Total Fat: 21gr
Dietary Fiber: 6gr
Cholesterol: 160mg
Sodium: 720mg
Total Sugars: 10gr

[1] MICROWAVE: Remove lid and included portion cups and trays. Microwave for 2 minutes. If needed, continue to heat in 30 second intervals. [2] OVEN: Adjust rack to middle position and preheat to 375°F. Remove lid and included portion cups and trays. Place on baking sheet and bake for 5 minutes. If needed, continue to bake in 2 minute intervals. [HEATING TIMES MAY VARY; REHEAT CONTENTS TO 165°F]

Turkey Burger with Mango Salsa

Turkey Burger with Mango Salsa

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