Turkey Burger with Mango Salsa

Turkey Burger with Mango Salsa

425cal Cal
32gr Pro
45gr T.Car
13gr T.Fat
7gr Fiber
E HL DF LS LC LF
Ground turkey patty on a whole wheat bun. Served with roasted sweet potato fries. On the side: shredded purple cabbage, sweet & spicy mango salsa, and our house-made chipotle aioli sauce. [Meal images are for reference only and may not represent specific portion sizes or accompanying sides]
Available sizes:
Standard
Std. PLUS
LARGE

chipotle pepper, mango, SF ketchup, chili powder, cumin, green onion, jalapeno, breadcrumbs, adobo, WW bun, mayo, olive oil, bell pepper, cabbage, zucchini, sweet potato, ground turkey, cilantro, lime, egg, herbs & spices, parsley

Egg, Gluten
Standard portion
  • Calories: 425
  • Protein: 32gr
  • Total Carbohydrate: 45gr
  • Total Fat: 13gr
  • Dietary Fiber: 7gr
  • Cholesterol: 80mg
  • Sodium: 480mg
  • Total Sugars: 11gr
Std. PLUS portion
  • Calories: 520
  • Protein: 43gr
  • Total Carbohydrate: 49gr
  • Total Fat: 17gr
  • Dietary Fiber: 8gr
  • Cholesterol: 120mg
  • Sodium: 600mg
  • Total Sugars: 13gr
LARGE portion
  • Calories: 620
  • Protein: 54gr
  • Total Carbohydrate: 53gr
  • Total Fat: 21gr
  • Dietary Fiber: 9gr
  • Cholesterol: 160mg
  • Sodium: 720mg
  • Total Sugars: 15gr

[1] MICROWAVE: Remove lid and included portion cups and trays. Microwave for 2 minutes. If needed, continue to heat in 30 second intervals. [2] OVEN: Adjust rack to middle position and preheat to 375°F. Remove lid and included portion cups and trays. Place on baking sheet and bake for 5 minutes. If needed, continue to bake in 2 minute intervals. [HEATING TIMES MAY VARY; REHEAT CONTENTS TO 165°F]

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