Peanut Chicken (LOW CARB)

Peanut Chicken (LOW CARB)

320cal Cal
32gr Pro
19gr T.Car
13gr T.Fat
4gr Fiber
E LC GF DF LS LC LF
Organic grilled chicken breast coated in our house-made, spicy peanut sauce. Served with cauliflower rice and a side of crunchy Asian-style slaw. Garnished with fresh cilantro. [Meal images are for reference only and may not represent specific portion sizes or accompanying sides]
Available sizes:
Standard
Std. PLUS
LARGE

parsley, agave, peanut butter, herbs & spices, honey, lime, sesame oil, rice wine vinegar, scallion, chili paste, olive oil, cauliflower, cabbage, carrot, shallot, organic chicken breast, cilantro, garlic, ginger, GF soy sauce

Peanut
Standard portion
  • Calories: 320
  • Protein: 32gr
  • Total Carbohydrate: 19gr
  • Total Fat: 13gr
  • Dietary Fiber: 4gr
  • Cholesterol: 60mg
  • Sodium: 480mg
  • Total Sugars: 9gr
Std. PLUS portion
  • Calories: 410
  • Protein: 44gr
  • Total Carbohydrate: 23gr
  • Total Fat: 16gr
  • Dietary Fiber: 5gr
  • Cholesterol: 90mg
  • Sodium: 560mg
  • Total Sugars: 11gr
LARGE portion
  • Calories: 500
  • Protein: 56gr
  • Total Carbohydrate: 27gr
  • Total Fat: 19gr
  • Dietary Fiber: 6gr
  • Cholesterol: 120mg
  • Sodium: 640mg
  • Total Sugars: 13gr

[1] MICROWAVE: Remove lid and included portion cups and trays. Microwave for 2 minutes. If needed, continue to heat in 30 second intervals. [2] OVEN: Adjust rack to middle position and preheat to 375°F. Remove lid and included portion cups and trays. Place on baking sheet and bake for 5 minutes. If needed, continue to bake in 2 minute intervals. [HEATING TIMES MAY VARY; REHEAT CONTENTS TO 165°F]

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