Kung Pao Tofu (MEAT FREE)

320cal Cal

16gr Pro

32gr T.Car

14gr T.Fat

2gr Fiber

E MF GF DF LS LC LF

Crispy tofu tossed in our house-made Kung Pao sauce, with roasted chili peppers, bell peppers, green onion and cashews. Served with Jasmine rice. Garnished with sesame seeds. [Meal images are for reference only and may not represent specific portion sizes or accompanying sides]

Available sizes:

Standard

Std. PLUS

LARGE

green onion, cashew, rice vinegar, brown sugar, cornstarch, chili pepper, tofu, meat-free, bell pepper, bell pepper, olive oil, garlic, Jasmine rice, ginger, sesame seed, GF soy sauce, herbs & spices

Tree Nuts

Standard portion

Calories: 320
Protein: 16gr
Total Carbohydrate: 32gr
Total Fat: 14gr
Dietary Fiber: 2gr
Sodium: 440mg
Total Sugars: 4gr

Std. PLUS portion

Calories: 430
Protein: 21gr
Total Carbohydrate: 44gr
Total Fat: 19gr
Dietary Fiber: 3gr
Sodium: 580mg
Total Sugars: 5gr

LARGE portion

Calories: 550
Protein: 26gr
Total Carbohydrate: 56gr
Total Fat: 24gr
Dietary Fiber: 4gr
Sodium: 720mg
Total Sugars: 6gr

[1] MICROWAVE: Remove lid and included portion cups and trays. Microwave for 2 minutes. If needed, continue to heat in 30 second intervals. [2] OVEN: Adjust rack to middle position and preheat to 375°F. Remove lid and included portion cups and trays. Place on baking sheet and bake for 5 minutes. If needed, continue to bake in 2 minute intervals. [HEATING TIMES MAY VARY; REHEAT CONTENTS TO 165°F]

Kung Pao Tofu (MEAT FREE)

Kung Pao Tofu (MEAT FREE)

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