Thanksgiving Dinner

490cal Cal

27gr Pro

54gr T.Car

18gr T.Fat

5gr Fiber

E HL DF LC

Oven roasted turkey breast served with red potato mash, green bean casserole, and classic Thanksgiving stuffing. Vegan gravy and cranberry sauce on the side. Happy Thanksgiving!

Available sizes:

Standard

Std. PLUS

LARGE

cornstarch, VG butter, brown sugar, cinnamon, parsley, herbs & spices, oat milk, WW flour, turkey breast, turkey broth, WW bread, shallot, celery, mushroom, green bean, red potato, onion, olive oil, almond milk, cranberry, garlic, egg

Almond, Tree Nuts, Egg, Gluten

Standard portion

Calories: 490
Protein: 27gr
Total Carbohydrate: 54gr
Total Fat: 18gr
Dietary Fiber: 5gr
Cholesterol: 80mg
Sodium: 620mg
Total Sugars: 13gr

Std. PLUS portion

Calories: 620
Protein: 39gr
Total Carbohydrate: 66gr
Total Fat: 22gr
Dietary Fiber: 7gr
Cholesterol: 120mg
Sodium: 750mg
Total Sugars: 15gr

LARGE portion

Calories: 730
Protein: 51gr
Total Carbohydrate: 74gr
Total Fat: 25gr
Dietary Fiber: 9gr
Cholesterol: 160mg
Sodium: 840mg
Total Sugars: 17gr

[1] MICROWAVE: Remove lid and included portion cups and trays. Microwave for 2 minutes. If needed, continue to heat in 30 second intervals. [2] OVEN: Adjust rack to middle position and preheat to 375°F. Remove lid and included portion cups and trays. Place on baking sheet and bake for 5 minutes. If needed, continue to bake in 2 minute intervals. [HEATING TIMES MAY VARY; REHEAT CONTENTS TO 165°F]

Thanksgiving Dinner

Thanksgiving Dinner

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