Mexican Steak Fajita (GREEN)

Mexican Steak Fajita (GREEN)

300cal Cal
40gr Pro
8gr T.Car
12gr T.Fat
PREMIUM E LC DF
Mexican Steak Fajita served with Sautéed Onions and Mixed Peppers
Available sizes:
Standard
Std. PLUS

organic beef tenderloin, bell pepper, bell pepper, onion, herbs & spices, house marinade

No Allergens Listed
Standard portion
  • Calories: 300
  • Protein: 40gr
  • Total Carbohydrate: 8gr
  • Total Fat: 12gr
Std. PLUS portion
  • Calories: 399
  • Protein: 53gr
  • Total Carbohydrate: 11gr
  • Total Fat: 16gr

Microwave: Remove Lid. Cover with Napkin. Heat for 2-3 min. Stove: Heat oven at 350F. Remove Lid. Place in middle rack. Heat for 7-10 min. Check frequently.

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