Dijon Baked Salmon

Dijon Baked Salmon

669cal Cal
60gr Pro
42gr T.Car
29gr T.Fat
PREMIUM E HL GF DF PE
Dijon baked salmon served with almonds and parsley quinoa alongside broccoli, cauliflower and cherry tomatoes
Available sizes:
Standard
Std. PLUS

Atlantic salmon, quinoa, broccoli, cauliflower, cherry tomatoes, almond, herbs & spices, dijon mustard

Fish, Almond, Tree Nuts
Standard portion
  • Calories: 669
  • Protein: 60gr
  • Total Carbohydrate: 42gr
  • Total Fat: 29gr
Std. PLUS portion
  • Calories: 890
  • Protein: 80gr
  • Total Carbohydrate: 56gr
  • Total Fat: 39gr

MICROWAVE: Remove lid. Cover with napkin. Heat 2mins. OVEN: Preheat to 350˚F. Remove lid. Place on middle rack. Heat 7-10mins. When reheating food, cook to a temperature of at least 165˚F.

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