Turkey San Choy Bao

Turkey San Choy Bao

574cal Cal
44gr Pro
48gr T.Car
23gr T.Fat
E HL DF
Turkey San Choy Bao served with fried brown rice and sautéed cabbage and carrots
Available sizes:
Standard
Std. PLUS

cabbage, onion, sesame oil, organic ground turkey, oyster sauce, olive oil, red chili, brown rice, GF hoisin, garlic, coriander, spring onion, peas, green onion, carrot, herbs & spices, ginger, egg, corn, GF soy sauce

Egg, Shellfish
Standard portion
  • Calories: 574
  • Protein: 44gr
  • Total Carbohydrate: 48gr
  • Total Fat: 23gr
Std. PLUS portion
  • Calories: 763
  • Protein: 59gr
  • Total Carbohydrate: 64gr
  • Total Fat: 31gr

Microwave: Remove Lid. Cover with Napkin. Heat for 2 min. Enjoy! Oven: Preheat oven at 350F. Remove Lid. Place in middle rack. Heat for 7-10 min. Check frequently. Enjoy! When reheating food, make sure it's cooked to a temperature of at least 165°F

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