Jerk Chicken

Jerk Chicken

449cal Cal
42gr Pro
46gr T.Car
11gr T.Fat
E HL GF DF
Jerk chicken served with vegetable basmati brown rice, roasted carrots and beetroot
Available sizes:
Standard
Std. PLUS

beetroot, onion, veg. broth, organic chicken breast, allspice, basil, cinnamon, brown rice, cumin, thyme, green onion, herbs & spices, olive oil, lime juice, carrot, GF soy sauce, turmeric, garlic, peas, black pepper

No Allergens Listed
Standard portion
  • Calories: 449
  • Protein: 42gr
  • Total Carbohydrate: 46gr
  • Total Fat: 11gr
Std. PLUS portion
  • Calories: 597
  • Protein: 56gr
  • Total Carbohydrate: 61gr
  • Total Fat: 15gr

MICROWAVE: Remove lid. Cover with napkin. Heat 2mins. OVEN: Preheat to 350˚F. Remove lid. Place on middle rack. Heat 7-10mins. When reheating food, cook to a temperature of at least 165˚F.

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