Seasoned Grilled Beef Tenderloin

Seasoned Grilled Beef Tenderloin

410cal Cal
38gr Pro
32gr T.Car
14gr T.Fat
PREMIUM E HL GF DF PE
Grilled grass-fed beef tenderloin served with heirloom baby potato, roasted rosemary & garlic carrots and parsnips with a side of dairy-free mustard aioli.
Available sizes:
Standard
Std. PLUS

organic beef tenderloin, heirloom potato, VG mayo, dijon mustard, parsley, herbs & spices, garlic, rosemary, olive oil, carrot

No Allergens Listed
Standard portion
  • Calories: 410
  • Protein: 38gr
  • Total Carbohydrate: 32gr
  • Total Fat: 14gr
Std. PLUS portion
  • Calories: 490
  • Protein: 48gr
  • Total Carbohydrate: 37gr
  • Total Fat: 16gr

MICROWAVE: Remove lid. Cover with napkin. Heat 2mins. OVEN: Preheat to 350˚F. Remove lid. Place on middle rack. Heat 7-10mins. When reheating food, cook to a temperature of at least 165˚F.

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