Sriracha Turkey Patty

Sriracha Turkey Patty

606cal Cal
49gr Pro
62gr T.Car
18gr T.Fat
E HL GF DF
Sriracha Turkey Patty served with vegetable Cajun rice alongside asparagus and brussels sprouts with Sriracha aioli
Available sizes:
Standard
Std. PLUS

house aioli, organic ground turkey, cajun spice, Basmati rice, sweet chili sauce, sriracha, GF breadcrumbs, VG mayo, cumin, asparagus, red onion, egg, carrot, garlic, black pepper, Brussels sprout, cilantro, cucumber

Egg
Standard portion
  • Calories: 606
  • Protein: 49gr
  • Total Carbohydrate: 62gr
  • Total Fat: 18gr
Std. PLUS portion
  • Calories: 806
  • Protein: 65gr
  • Total Carbohydrate: 82gr
  • Total Fat: 24gr

MICROWAVE: Remove lid. Cover with napkin. Heat 2mins. OVEN: Preheat to 350˚F. Remove lid. Place on middle rack. Heat 7-10mins. When reheating food, cook to a temperature of at least 165˚F

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