Sriracha Turkey Patty

606cal Cal

49gr Pro

62gr T.Car

18gr T.Fat

E HL GF DF

Sriracha Turkey Patty served with vegetable Cajun rice alongside asparagus and brussels sprouts with Sriracha aioli

Available sizes:

Standard

Std. PLUS

house aioli, organic ground turkey, cajun spice, Basmati rice, sweet chili sauce, sriracha, GF breadcrumbs, VG mayo, cumin, asparagus, red onion, egg, carrot, garlic, black pepper, Brussels sprout, cilantro, cucumber

Egg

Standard portion

Calories: 606
Protein: 49gr
Total Carbohydrate: 62gr
Total Fat: 18gr

Std. PLUS portion

Calories: 806
Protein: 65gr
Total Carbohydrate: 82gr
Total Fat: 24gr

MICROWAVE: Remove lid. Cover with napkin. Heat 2mins. OVEN: Preheat to 350˚F. Remove lid. Place on middle rack. Heat 7-10mins. When reheating food, cook to a temperature of at least 165˚F

Sriracha Turkey Patty

Sriracha Turkey Patty

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