Mediterranean Turkey Meatballs

Mediterranean Turkey Meatballs

446cal Cal
49gr Pro
40gr T.Car
10gr T.Fat
E HL GF
Mediterranean turkey meatballs with saffron and turmeric long grain yellow rice alongside roasted zucchini, roasted chickpeas and roasted eggplant with feta cheese and a side marinara dipping sauce
Available sizes:
Standard
Std. PLUS

egg, organic ground turkey, cayenne pepper, yellow rice, allspice, cinnamon, GF breadcrumbs, cumin, parsley, zucchini, shallot, garlic, eggplant, marinara, black pepper, chickpea, feta cheese, olive oil

Dairy, Egg
Standard portion
  • Calories: 446
  • Protein: 49gr
  • Total Carbohydrate: 40gr
  • Total Fat: 10gr
Std. PLUS portion
  • Calories: 593
  • Protein: 65gr
  • Total Carbohydrate: 53gr
  • Total Fat: 13gr

Microwave: Remove Lid. Cover with Napkin. Heat for 2 min. Enjoy! Oven: Preheat oven at 350F. Remove Lid. Place in middle rack. Heat for 7-10 min. Check frequently. Enjoy! When reheating food, make sure it's cooked to a temperature of at least 165°F

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