Lemon Dill Turkey Burger

Lemon Dill Turkey Burger

410cal Cal
36gr Pro
24gr T.Car
17gr T.Fat
E HL DF
Extra-lean organic turkey patty made with fresh lemon and dill, whole wheat bun, layered with butterhead lettuce, betterboy tomatoes, crisp red onion and plant lemon and dill dairy-free aioli.
Available sizes:
Standard
Std. PLUS

Romaine lettuce, GF breadcrumbs, tomato, dill, gluten-free hamburger bun, lemon, egg, organic ground turkey, VG mayo, onion

Egg
Standard portion
  • Calories: 410
  • Protein: 36gr
  • Total Carbohydrate: 24gr
  • Total Fat: 17gr
Std. PLUS portion
  • Calories: 490
  • Protein: 47gr
  • Total Carbohydrate: 24gr
  • Total Fat: 21gr

MICROWAVE: Remove lid. Only heat patty for 2 mins. Cover with napkin. OVEN: Preheat to 350˚F. Remove lid. Place on middle rack. Heat 7-10 mins. When reheating food, cook to a temperature of at least 165˚F.

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