Vegan Italian Seasoned NEATballs

742cal Cal

38gr Pro

68gr T.Car

35gr T.Fat

E MF GF DF

Vegan Italian seasoned meatballs on top brown rice pasta served with roasted mushrooms and grape tomatoes with marinara sauce

Available sizes:

Standard

Std. PLUS

mushroom, olive oil, Beyond Meat (patty), DF parmesan, bell pepper, tomato sauce, garlic, GF/WG pasta, herbs & spices

Coconut

Standard portion

Calories: 742
Protein: 38gr
Total Carbohydrate: 68gr
Total Fat: 35gr

Std. PLUS portion

Calories: 987
Protein: 51gr
Total Carbohydrate: 90gr
Total Fat: 47gr

Microwave: Remove Lid. Cover with Napkin. Heat for 2 min. Enjoy! Oven: Preheat oven at 350F. Remove Lid. Place in middle rack. Heat for 7-10 min. Check frequently. Enjoy! When reheating food, make sure it's cooked to a temperature of at least 165°F

Vegan Italian Seasoned NEATballs

Vegan Italian Seasoned NEATballs

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