VEGAN Shepherd's Pie with Mashed Red Potato

406cal Cal

29gr Pro

50gr T.Car

10gr T.Fat

E MF GF DF

Vegan Shepherd's pie with mashed red potato with sides of corn and peas

Available sizes:

Standard

almond milk, veg. broth, paprika, tomato paste, GF flour, VG worcestershire, herbs & spices, garlic, black pepper, rosemary, thyme, onion, olive oil, peas, corn, celery, mushroom, carrot, green bean, cauliflower, red potato, plant-based crumble

Almond, Tree Nuts, Gluten

Standard portion

Calories: 406
Protein: 29gr
Total Carbohydrate: 50gr
Total Fat: 10gr

Microwave: Remove Lid. Cover with Napkin. Heat for 2 min. Enjoy! Oven: Preheat oven at 350F. Remove Lid. Place in middle rack. Heat for 7-10 min. Check frequently. Enjoy! When reheating food, make sure it's cooked to a temperature of at least 165°F

VEGAN Shepherd's Pie with Mashed Red Potato

VEGAN Shepherd's Pie with Mashed Red Potato

Review Your Cart