Vegan Mediterranean NEATballs

Vegan Mediterranean NEATballs

649cal Cal
41gr Pro
56gr T.Car
29gr T.Fat
E MF GF DF
Vegan Mediterranean Meatballs with saffron and turmeric long grain rice alongside roasted zucchini, roasted chickpeas, and roasted eggplant with vegan feta cheese and a side marinara dipping sauce
Available sizes:
Standard
Std. PLUS

zucchini, olive oil, ground cloves, yellow rice, cayenne pepper, DF feta, red pepper flakes, GF breadcrumbs, allspice, shallot, cinnamon, black pepper, cumin, turmeric, parsley, eggplant, ginger, garlic, chickpea, marinara, Beyond Meat (patty)

Tree Nuts, Coconut
Standard portion
  • Calories: 649
  • Protein: 41gr
  • Total Carbohydrate: 56gr
  • Total Fat: 29gr
Std. PLUS portion
  • Calories: 863
  • Protein: 55gr
  • Total Carbohydrate: 74gr
  • Total Fat: 39gr

Microwave: Remove Lid. Cover with Napkin. Heat for 2 min. Enjoy! Oven: Preheat oven at 350F. Remove Lid. Place in middle rack. Heat for 7-10 min. Check frequently. Enjoy! When reheating food, make sure its cooked to a temperature of at least 165°F

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