Baked Italian Turkey Meatballs (WEIGHT LOSS)

233cal Cal

41gr Pro

8gr T.Car

5gr T.Fat

E LC GF DF

Organic Italian seasoned turkey meatballs over a bed of zucchini noodles served with sauteed mushroom, grape tomato and house made marinara sauce.

Available sizes:

Standard

Std. PLUS

basil, onion, rosemary, zucchini, black pepper, mushroom, marinara, GF breadcrumbs, garlic, cherry tomatoes, egg, organic ground turkey, parsley

Egg

Standard portion

Calories: 233
Protein: 41gr
Total Carbohydrate: 8gr
Total Fat: 5gr

Std. PLUS portion

Calories: 313
Protein: 53gr
Total Carbohydrate: 8gr
Total Fat: 7gr

MICROWAVE: Remove lid. Cover with napkin. Heat 2mins. OVEN: Preheat to 350˚F. Remove lid. Place on middle rack. Heat 7-10 mins. When reheating food, cook to a temperature of at least 165˚F.

Baked Italian Turkey Meatballs (WEIGHT LOSS)

Baked Italian Turkey Meatballs (WEIGHT LOSS)

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