Moroccan Spiced Beef

Moroccan Spiced Beef

580cal Cal
48gr Pro
67gr T.Car
15gr T.Fat
E HL GF DF
Grass fed beef slow cooked in Moroccan spices paired with saffron and turmeric rice, roasted zucchini, pepper and eggplant.
Available sizes:
Standard
Std. PLUS

eggplant, apricot, chicken broth, garbanzo beans, herbs & spices, olive oil, onion, carrot, bell pepper, zucchini, yellow rice, organic ground beef

No Allergens Listed
Standard portion
  • Calories: 580
  • Protein: 48gr
  • Total Carbohydrate: 67gr
  • Total Fat: 15gr
Std. PLUS portion
  • Calories: 650
  • Protein: 60gr
  • Total Carbohydrate: 67gr
  • Total Fat: 18gr

MICROWAVE: Remove lid. Cover with napkin. Heat 2mins. OVEN: Preheat to 350˚F. Remove lid. Place on middle rack. Heat 7-10mins. When reheating food, cook to a temperature of at least 165˚F.

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