Mushroom & Turkey Patty (LOW CARB)

330cal Cal

34gr Pro

12gr T.Car

14gr T.Fat

E LC GF DF

Organic extra-lean ground turkey and mushroom patty served with a creamy cauliflower mash and roasted winter vegetables with a cranberry aioli.

Available sizes:

Standard

Std. PLUS

garlic, egg, herbs & spices, parsnip, cranberry, VG mayo, fennel, oat milk, baharat, organic ground turkey, GF breadcrumbs, cauliflower, carrot, onion, mushroom, butternut squash, red onion, olive oil

Egg

Standard portion

Calories: 330
Protein: 34gr
Total Carbohydrate: 12gr
Total Fat: 14gr

Std. PLUS portion

Calories: 430
Protein: 45gr
Total Carbohydrate: 15gr
Total Fat: 19gr

MICROWAVE: Remove lid. Cover with napkin. Heat 2mins. OVEN: Preheat to 350˚F. Remove lid. Place on middle rack. Heat 7-10mins. When reheating food, cook to a temperature of at least 165˚F.

Mushroom & Turkey Patty (LOW CARB)

Mushroom & Turkey Patty (LOW CARB)

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