Mongolian Beef

Mongolian Beef

480cal Cal
44gr Pro
50gr T.Car
10gr T.Fat
E HL GF DF
Grass-fed beef slow cooked in Mongolian spices paired with basmati rice, along side sautéed bell peppers and carrots, garnished with green onion.
Available sizes:
Standard
Std. PLUS

cornstarch, GF hoisin, green onion, herbs & spices, GF soy sauce, organic ground beef, ginger, garlic, carrot, bell pepper, Basmati rice

No Allergens Listed
Standard portion
  • Calories: 480
  • Protein: 44gr
  • Total Carbohydrate: 50gr
  • Total Fat: 10gr
Std. PLUS portion
  • Calories: 600
  • Protein: 61gr
  • Total Carbohydrate: 52gr
  • Total Fat: 15gr

MICROWAVE: Remove lid. Cover with napkin. Heat 2mins. OVEN: Preheat to 350˚F. Remove lid. Place on middle rack. Heat 7-10mins. When reheating food, cook to a temperature of at least 165˚F.

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