Salisbury Steak (Low Carb)

400cal Cal

41gr Pro

34gr T.Car

12gr T.Fat

E LC GF DF

Extra lean grass fed beef paired with winter vegetables.

Available sizes:

Standard

Std. PLUS

egg, fennel, SF ketchup, GF flour, VG worcestershire, parsnip, herbs & spices, onion, milk, olive oil, butternut squash, carrot, GF breadcrumbs, organic ground beef

Dairy, Milk, Egg, Gluten

Standard portion

Calories: 400
Protein: 41gr
Total Carbohydrate: 34gr
Total Fat: 12gr

Std. PLUS portion

Calories: 480
Protein: 53gr
Total Carbohydrate: 36gr
Total Fat: 15gr

MICROWAVE: Remove lid. Cover with napkin. Heat 2mins. OVEN: Preheat to 350˚F. Remove lid. Place on middle rack. Heat 7-10mins. When reheating food, cook to a temperature of at least 165˚F.

Salisbury Steak (Low Carb)

Salisbury Steak (Low Carb)

Review Your Cart