Hawaiian Grilled Chicken (LOW CARB)

Hawaiian Grilled Chicken (LOW CARB)

350cal Cal
40gr Pro
28gr T.Car
10gr T.Fat
E LC GF DF
Ready for the luau? Organic, free-range chicken thigh is brined in pineapple juice and coconut milk, then grilled, and topped with toasted coconut and green onion, then served on plantain mash. On the side: fresh Hawaiian roasted vegetables.
Available sizes:
Standard
Std. PLUS

SF ketchup, agave, coconut, honey, pineapple, lemon, sriracha, coconut milk, VG butter, plantain, carrot, organic chicken thigh, broccoli, cabbage, bell pepper, onion, olive oil, garlic, ginger, GF soy sauce

Coconut
Standard portion
  • Calories: 350
  • Protein: 40gr
  • Total Carbohydrate: 28gr
  • Total Fat: 10gr
Std. PLUS portion
  • Calories: 430
  • Protein: 51gr
  • Total Carbohydrate: 31gr
  • Total Fat: 12gr

Microwave: Remove lid & any portion cups. Cover with napkin. Heat until food reaches an internal temperature of 165˚F. Approx. 2-3 min. Meal may contain soy.

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