Chicken Piccata

400cal Cal

33gr Pro

37gr T.Car

13gr T.Fat

6gr Fiber

E HL DF LS LC LF

Our take on the comforting Italian classic. Organic chicken breast is dredged in whole wheat flour and baked to a golden brown. Served with spaghetti and Italian roasted vegetables. On the side: our delicious lemon, butter and caper sauce (dairy-free). [Meal images are for reference only and may not represent specific portion sizes or accompanying sides]

Available sizes:

Standard

Std. PLUS

LARGE

VG butter, herbs & spices, WG pasta, white wine (cooking), lemon, chicken broth, capers, WW flour, eggplant, zucchini, bell pepper, bell pepper, organic chicken breast, mushroom, olive oil, garlic

Gluten

Standard portion

Calories: 400
Protein: 33gr
Total Carbohydrate: 37gr
Total Fat: 13gr
Dietary Fiber: 6gr
Cholesterol: 60mg
Sodium: 500mg
Total Sugars: 7gr

Std. PLUS portion

Calories: 500
Protein: 45gr
Total Carbohydrate: 47gr
Total Fat: 15gr
Dietary Fiber: 7gr
Cholesterol: 90mg
Sodium: 590mg
Total Sugars: 8gr

LARGE portion

Calories: 610
Protein: 57gr
Total Carbohydrate: 57gr
Total Fat: 17gr
Dietary Fiber: 8gr
Cholesterol: 120mg
Sodium: 680mg
Total Sugars: 9gr

[1] MICROWAVE: Remove lid and included portion cups and trays. Microwave for 2 minutes. If needed, continue to heat in 30 second intervals. [2] OVEN: Adjust rack to middle position and preheat to 375°F. Remove lid and included portion cups and trays. Place on baking sheet and bake for 5 minutes. If needed, continue to bake in 2 minute intervals. [HEATING TIMES MAY VARY; REHEAT CONTENTS TO 165°F]

Chicken Piccata

Chicken Piccata

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