Shrimp Stuffed Mirliton

PREMIUM

Shrimp Stuffed Mirliton

535cal Cal

38gr Pro

67gr T.Car

13gr T.Fat

PREMIUM E HL GF

Say hello to the Bayou. Fresh mirliton squash is stuffed with Creole-spiced shrimp and baked until golden, then topped with pepper jelly. Two sides: Roasted sweet pepper medley and a crisp grit cake.

Available sizes:

Standard

Std. PLUS

Chayote, green onion, hot sauce, VG butter, cheddar cheese, grit mix, creole seasoning, buttercream, shrimp, GF breadcrumbs, bell pepper, celery, onion, corn, olive oil, garlic, herbs & spices

Shellfish, Dairy, Milk

Standard portion

Calories: 535
Protein: 38gr
Total Carbohydrate: 67gr
Total Fat: 13gr

Std. PLUS portion

Calories: 575
Protein: 44gr
Total Carbohydrate: 70gr
Total Fat: 14gr

BEST RESULTS OVEN: Preheat to 350˚F. Remove lid. Place on middle rack. Heat 7-10mins. MICROWAVE: Remove lid. Cover with napkin. Heat 2mins. When reheating food, cook to a temperature of at least 165˚F. Meal may contain soy.

Shrimp Stuffed Mirliton

Shrimp Stuffed Mirliton

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