Chicken in Creamy White Wine Sauce (LOW CARB)

Chicken in Creamy White Wine Sauce (LOW CARB)

270cal Cal
30gr Pro
14gr T.Car
10gr T.Fat
4gr Fiber
E LC GF DF LS LC LF
We bring Paris to Metro Detroit! Organic chicken breast cooked with our house-made creamy white wine sauce (dairy-free). Served with a cauliflower rice pilaf and roasted Brussels sprout. Garnished with fresh parsley. [Meal images are for reference only and may not represent specific portion sizes or accompanying sides]
Available sizes:
Standard
Std. PLUS
LARGE

lime, herbs & spices, parsley, green onion, mint, white wine (cooking), VG butter, chicken stock, oat milk, organic chicken breast, cauliflower, Brussels sprout, shallot, onion, olive oil, basil, thyme, bay leaves, garlic

No Allergens Listed
Standard portion
  • Calories: 270
  • Protein: 30gr
  • Total Carbohydrate: 14gr
  • Total Fat: 10gr
  • Dietary Fiber: 4gr
  • Cholesterol: 60mg
  • Sodium: 370mg
  • Total Sugars: 7gr
Std. PLUS portion
  • Calories: 350
  • Protein: 42gr
  • Total Carbohydrate: 17gr
  • Total Fat: 12gr
  • Dietary Fiber: 5gr
  • Cholesterol: 100mg
  • Sodium: 480mg
  • Total Sugars: 8gr
LARGE portion
  • Calories: 420
  • Protein: 54gr
  • Total Carbohydrate: 20gr
  • Total Fat: 14gr
  • Dietary Fiber: 6gr
  • Cholesterol: 140mg
  • Sodium: 590mg
  • Total Sugars: 9gr

[1] MICROWAVE: Remove lid and included portion cups and trays. Microwave for 2 minutes. If needed, continue to heat in 30 second intervals. [2] OVEN: Adjust rack to middle position and preheat to 375°F. Remove lid and included portion cups and trays. Place on baking sheet and bake for 5 minutes. If needed, continue to bake in 2 minute intervals. [HEATING TIMES MAY VARY; REHEAT CONTENTS TO 165°F]

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