Spicy Beef Taco Bowl

Spicy Beef Taco Bowl

380cal Cal
30gr Pro
31gr T.Car
15gr T.Fat
3gr Fiber
E HL GF DF LS LC LF
Spicy grass-fed ground beef served with Spanish rice, roasted peppers and red onion. Garnished with fresh cilantro. Salsa and guacamole on the side. [Meal images are for reference only and may not represent specific portion sizes or accompanying sides]
Available sizes:
Standard
Std. PLUS
LARGE

chipotle pepper, taco seasoning, lime, herbs & spices, hot sauce, garlic, jalapeno, adobo, Spanish rice, bell pepper, tomato, organic ground beef, corn, black bean, red onion, onion, olive oil, guacamole, salsa, cilantro

No Allergens Listed
Standard portion
  • Calories: 380
  • Protein: 30gr
  • Total Carbohydrate: 31gr
  • Total Fat: 15gr
  • Dietary Fiber: 3gr
  • Cholesterol: 80mg
  • Sodium: 510mg
  • Total Sugars: 5gr
Std. PLUS portion
  • Calories: 520
  • Protein: 41gr
  • Total Carbohydrate: 43gr
  • Total Fat: 20gr
  • Dietary Fiber: 4gr
  • Cholesterol: 120mg
  • Sodium: 630mg
  • Total Sugars: 6gr
LARGE portion
  • Calories: 660
  • Protein: 52gr
  • Total Carbohydrate: 55gr
  • Total Fat: 25gr
  • Dietary Fiber: 5gr
  • Cholesterol: 160mg
  • Sodium: 750mg
  • Total Sugars: 7gr

[1] MICROWAVE: Remove lid and included portion cups and trays. Microwave for 2 minutes. If needed, continue to heat in 30 second intervals. [2] OVEN: Adjust rack to middle position and preheat to 375°F. Remove lid and included portion cups and trays. Place on baking sheet and bake for 5 minutes. If needed, continue to bake in 2 minute intervals. [HEATING TIMES MAY VARY; REHEAT CONTENTS TO 165°F]

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