Beef & Mushroom Zucchini Lasagna (LOW CARB)

300cal Cal

22gr Pro

19gr T.Car

15gr T.Fat

3gr Fiber

E LC GF DF LS LC LF

Our delicious, dairy-free take on a beloved Italian dish! Layered with grass-fed ground beef, zucchini sheets and shredded mozzarella. Served with roasted Italian vegetables and garnished with fresh parsley. [Meal images are for reference only and may not represent specific portion sizes or accompanying sides]

Available sizes:

Standard

Std. PLUS

LARGE

rosemary, marinara, garlic, herbs & spices, parsley, bell pepper, organic ground beef, zucchini, eggplant, onion, mushroom, olive oil, DF parmesan

Coconut

Standard portion

Calories: 300
Protein: 22gr
Total Carbohydrate: 19gr
Total Fat: 15gr
Dietary Fiber: 3gr
Cholesterol: 80mg
Sodium: 530mg
Total Sugars: 9gr

Std. PLUS portion

Calories: 400
Protein: 34gr
Total Carbohydrate: 24gr
Total Fat: 19gr
Dietary Fiber: 4gr
Cholesterol: 120mg
Sodium: 650mg
Total Sugars: 10gr

LARGE portion

Calories: 510
Protein: 46gr
Total Carbohydrate: 29gr
Total Fat: 23gr
Dietary Fiber: 5gr
Cholesterol: 160mg
Sodium: 770mg
Total Sugars: 11gr

[1] MICROWAVE: Remove lid and included portion cups and trays. Microwave for 2 minutes. If needed, continue to heat in 30 second intervals. [2] OVEN: Adjust rack to middle position and preheat to 375°F. Remove lid and included portion cups and trays. Place on baking sheet and bake for 5 minutes. If needed, continue to bake in 2 minute intervals. [HEATING TIMES MAY VARY; REHEAT CONTENTS TO 165°F]

Beef & Mushroom Zucchini Lasagna (LOW CARB)

Beef & Mushroom Zucchini Lasagna (LOW CARB)

Review Your Cart