Baked Beef Spaghetti

400cal Cal

29gr Pro

38gr T.Car

15gr T.Fat

5gr Fiber

E HL DF LS LC LF

The perfect combination of grass-fed ground beef, whole-grain spaghetti, dairy-free mozzarella and our rich and flavorful marinara sauce. Paired with roasted Italian vegetables. Garnished with fresh parsley. [Meal images are for reference only and may not represent specific portion sizes or accompanying sides]

Available sizes:

Standard

Std. PLUS

LARGE

marinara, garlic, herbs & spices, WG pasta, parsley, bell pepper, organic ground beef, zucchini, eggplant, onion, mushroom, olive oil, DF parmesan

Coconut, Gluten

Standard portion

Calories: 400
Protein: 29gr
Total Carbohydrate: 38gr
Total Fat: 15gr
Dietary Fiber: 5gr
Cholesterol: 80mg
Sodium: 500mg
Total Sugars: 7gr

Std. PLUS portion

Calories: 530
Protein: 40gr
Total Carbohydrate: 50gr
Total Fat: 19gr
Dietary Fiber: 6gr
Cholesterol: 120mg
Sodium: 630mg
Total Sugars: 8gr

LARGE portion

Calories: 660
Protein: 51gr
Total Carbohydrate: 62gr
Total Fat: 23gr
Dietary Fiber: 7gr
Cholesterol: 160mg
Sodium: 760mg
Total Sugars: 9gr

[1] MICROWAVE: Remove lid and included portion cups and trays. Microwave for 2 minutes. If needed, continue to heat in 30 second intervals. [2] OVEN: Adjust rack to middle position and preheat to 375°F. Remove lid and included portion cups and trays. Place on baking sheet and bake for 5 minutes. If needed, continue to bake in 2 minute intervals. [HEATING TIMES MAY VARY; REHEAT CONTENTS TO 165°F]

Baked Beef Spaghetti

Baked Beef Spaghetti

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