Baked Beef Spaghetti (LOW CARB)

Baked Beef Spaghetti (LOW CARB)

380cal Cal
36gr Pro
21gr T.Car
17gr T.Fat
10gr Fiber
E LC GF DF LS LC
The perfect combination of grass-fed ground beef, The Only Bean noodles, dairy-free mozzarella and our rich and flavorful marinara sauce. Paired with roasted Italian vegetables. Garnished with fresh parsley. [Meal images are for reference only and may not represent specific portion sizes or accompanying sides]
Available sizes:
Standard
Std. PLUS
LARGE

marinara, garlic, herbs & spices, parsley, The Only Bean noodles, bell pepper, organic ground beef, zucchini, eggplant, onion, mushroom, olive oil, DF parmesan

Coconut
Standard portion
  • Calories: 380
  • Protein: 36gr
  • Total Carbohydrate: 21gr
  • Total Fat: 17gr
  • Dietary Fiber: 10gr
  • Cholesterol: 80mg
  • Sodium: 490mg
  • Total Sugars: 6gr
Std. PLUS portion
  • Calories: 490
  • Protein: 49gr
  • Total Carbohydrate: 26gr
  • Total Fat: 21gr
  • Dietary Fiber: 12gr
  • Cholesterol: 120mg
  • Sodium: 620mg
  • Total Sugars: 7gr
LARGE portion
  • Calories: 590
  • Protein: 62gr
  • Total Carbohydrate: 31gr
  • Total Fat: 25gr
  • Dietary Fiber: 14gr
  • Cholesterol: 160mg
  • Sodium: 750mg
  • Total Sugars: 8gr

[1] MICROWAVE: Remove lid and included portion cups and trays. Microwave for 2 minutes. If needed, continue to heat in 30 second intervals. [2] OVEN: Adjust rack to middle position and preheat to 375°F. Remove lid and included portion cups and trays. Place on baking sheet and bake for 5 minutes. If needed, continue to bake in 2 minute intervals. [HEATING TIMES MAY VARY; REHEAT CONTENTS TO 165°F]

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