Chicken Fajita (LOW CARB)

310cal Cal

34gr Pro

17gr T.Car

12gr T.Fat

3gr Fiber

E LC GF DF LS LC LF

A Tex-Mex favorite reimagined by Clean Plates! Organic chicken breast marinated in a bold and savory fajita sauce, then grilled. Paired with Spanish cauliflower rice and a medley of roasted peppers and red onion. Comes with a side of freshly made guacamole. [Meal images are for reference only and may not represent specific portion sizes or accompanying sides]

Available sizes:

Standard

Std. PLUS

LARGE

garlic, lime, herbs & spices, hot sauce, chipotle pepper, jalapeno, adobo, bell pepper, cauliflower, corn, black bean, red onion, organic chicken breast, tomato, olive oil, avocado, cilantro

No Allergens Listed

Standard portion

Calories: 310
Protein: 34gr
Total Carbohydrate: 17gr
Total Fat: 12gr
Dietary Fiber: 3gr
Cholesterol: 60mg
Sodium: 430mg
Total Sugars: 5gr

Std. PLUS portion

Calories: 400
Protein: 45gr
Total Carbohydrate: 20gr
Total Fat: 15gr
Dietary Fiber: 4gr
Cholesterol: 90mg
Sodium: 540mg
Total Sugars: 6gr

LARGE portion

Calories: 480
Protein: 56gr
Total Carbohydrate: 23gr
Total Fat: 18gr
Dietary Fiber: 5gr
Cholesterol: 120mg
Sodium: 650mg
Total Sugars: 7gr

[1] MICROWAVE: Remove lid and included portion cups and trays. Microwave for 2 minutes. If needed, continue to heat in 30 second intervals. [2] OVEN: Adjust rack to middle position and preheat to 375°F. Remove lid and included portion cups and trays. Place on baking sheet and bake for 5 minutes. If needed, continue to bake in 2 minute intervals. [HEATING TIMES MAY VARY; REHEAT CONTENTS TO 165°F]

Chicken Fajita (LOW CARB)

Chicken Fajita (LOW CARB)

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