3-Egg Greek Omelet

410cal Cal

29gr Pro

25gr T.Car

20gr T.Fat

3gr Fiber

B GF LC

Three fresh pasture raised eggs. Filled with spinach, red onion, tomatoes and feta cheese. Served with a side of sweet potatoes and chicken sausage. [NOTE: All breakfast items come in one portion size only; Meal images are for reference only and may not represent specific portion sizes or accompanying sides]

Available sizes:

Standard

Std. PLUS

LARGE

feta cheese, breakfast, chicken sausage, herbs & spices, egg, onion, olive oil, tomato, spinach, sweet potato

Dairy, Egg

Standard portion

Calories: 410
Protein: 29gr
Total Carbohydrate: 25gr
Total Fat: 20gr
Dietary Fiber: 3gr
Cholesterol: 560mg
Sodium: 520mg
Total Sugars: 8gr

Std. PLUS portion

Calories: 410
Protein: 29gr
Total Carbohydrate: 25gr
Total Fat: 20gr
Dietary Fiber: 3gr
Cholesterol: 560mg
Sodium: 520mg
Total Sugars: 8gr

LARGE portion

Calories: 410
Protein: 29gr
Total Carbohydrate: 25gr
Total Fat: 20gr
Dietary Fiber: 3gr
Cholesterol: 560mg
Sodium: 520mg
Total Sugars: 8gr

[1] MICROWAVE: Remove lid and included portion cups and trays. Microwave for 2 minutes. If needed, continue to heat in 30 second intervals. [2] OVEN: Adjust rack to middle position and preheat to 375°F. Remove lid and included portion cups and trays. Place on baking sheet and bake for 5 minutes. If needed, continue to bake in 2 minute intervals. [HEATING TIMES MAY VARY; REHEAT CONTENTS TO 165°F]

3-Egg Greek Omelet

3-Egg Greek Omelet

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